http://www.youtube.com/watch?v=yzYE9xxUIeA&feature=plcp
So here we go!
I made the cake batter and seperated them into 3 quart size bags. I added red food coloring to one and blue to another and left the third white.
Then I started the layers in the cupcake cups. First blue, then white and last red.
Baked at 325 for 20 minutes. I did over fill the cups so next time I will use less of each color.
Here is how the layers turned out.
And last I added white frosting with red sprinkles!







they look soo yummy!! I am going to have to try!
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